So here the recipe i found:
Ingredients:
- 1package (18-1/4 ounces) butter or yellow cake mix, plus ingredients to prepare mix
- 1cup chopped dried apples
- Caramel Frosting (recipe)
- Chopped nuts (optional)
Preparation:
1.Preheat oven to 375°F. Line 24 standard (2-1/2-inch) muffin pan cups with paper baking cups.
2.Prepare cake mix according to package directions. Stir in apples. Spoon batter into prepared muffin cups, filling 2/3 full.
3.Bake 15 to 20 minutes or until toothpicks inserted into centers come out clean. Cool in pans on wire racks 10 minutes. Remove cupcakes to racks; cool completely.
4.Prepare Caramel Frosting. Frost cupcakes. Sprinkle cupcakes with nuts, if desired.
Caramel Frosting
Ingredients:
- 3tablespoons butter
- 1cup packed light brown sugar
- 1/2cup evaporated milk
- 1/8teaspoon salt
- 3-3/4cups powdered sugar
- 3/4teaspoon vanilla
1.Melt butter in 2-quart saucepan. Stir in brown sugar, evaporated milk and salt. Bring to a boil, stirring constantly. Remove from heat; cool to lukewarm.
2.Add powdered sugar; beat until frosting is of spreading consistency. Add vanilla; beat until smooth.
for more amazing cupcake recipes go to : http://recipes.howstuffworks.com/cupcake-recipes-channel.htm
omg, Caramel apple cupcakes! I want!
ReplyDeleteamazing! I always have this amazing caramel and apple waffle whenever I go out to eat in town, and this reminds me of it - in cake form! haha, i'll have to give it a go : ) x
ReplyDelete